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The name Santoku is translated to ‘three virtues’ and symbolises the characteristics of this knife – chopping, dicing and mincing. A great all-purpose knife.
Compared to the Chef knife they are typically smaller, thinner and lighter, and may be more comfortable for people with smaller hands. Our Santoku knives allow you to chop food with ease.
For any amateur or professional chef, it’s essential that you have the perfect kitchen knife. At House of Knives, we are proud to stock a range of Santoku knives. Made especially for lovers of Japanese cuisine, the light and thin blade is suitable for slicing meat and vegetables.
All of our products come with a full manufacturer’s warranty for your peace of mind. Handpicked by us, we are committed to providing only the best Santoku knives for your kitchen. Plus, if you’re not 100% satisfied with your product, we offer a 30-day money-back guarantee.
Add a Santoku knife to your collection and explore our diverse range of products. In addition to Santoku knives, we also stock products from other international brands, like Miyabi, Furi knives, F Dick knives and Australian knives. To prepare for your amazing feast for family and guests, you also need premium pots, pans, coffee and tea products and more. You’ll also find cleaning products to help your cookware last longer.
A fresh face in the world of kitchen tool supply, House of Knives aims to provide the most convenient online resource for kitting out your kitchen with the ideal cutlery for tackling even the toughest chopping, dicing and mincing tasks.
We’re here to give more Australians access to the best knives in the world. Responsive, friendly, and always here to help, we are excited to help you cook better meals with the aid of your very own Santoku knife.
The name Santoku is translated to ‘three virtues’ and symbolises the...