Only 2 left!
Musashi Aogami-Super Kurouchi Buffalo Funayuki Filleting Knife 16.5cm£273.00 £408.00
Only 1 left!
Musashi Aogami-Super Buffalo Funayuki Filleting Knife 18cm£272.00 £407.00
Only 2 left!
Victorinox Chefs Case 14 Pc Nylon and Fibrox Handles Black£503.00 £1,020.00
(apprentice 7 pc set)
Only 5 left!
Victorinox Swibo Flex Scaler Back Filleting Knife 16cm£26.00 £43.00
(for removing bones, cartilage, and skin from the meat, Flexible = for more dexterity)
Only 1 left!
Wusthof Classic Ikon Black Filleting Knife 16cm£120.00 £161.00
(for removing bones, cartilage, and skin from the meat)
Only 5 left!
F DICK ErgoGrip Fish Filleting Knife 21cm3
£25.00 £38.00
(for removing bones, cartilage, and skin)
Only 6 left!
Victorinox Swiss Flex Straight Wide Filleting Knife 20cm£35.00 £45.00
(for removing bones, cartilage, and skin from the meat)
Only 4 left!
F Dick Premier Plus Chef's Bistrol Knife Case 12 Pc Set£768.00 £1,259.00
Only 1 left!
ZWILLING Four Star Filleting Knife 18cm3
£70.00 £129.00
(for removing bones, cartilage, and skin)
Only 2 left!
F Dick Premier Plus Chef's Plaza Knife Case 17 Pc Set£635.00 £1,044.00
Only 1 left!
Wusthof Classic Series Fillet Knife 20cm£97.00 £139.00
(for removing bones, cartilage, and skin from the meat)
Only 7 left!
Victorinox Swiss Classic Filleting Knife 16cm£27.00 £32.00
(for removing bones, cartilage, and skin from the meat)
Only 2 left!
Shun Kai Classic Flexible Fillet Knife 17.9cm1
£82.00 £127.00
(for removing bones, cartilage, and skin)
Only 2 left!
F Dick Pro-Dynamic Filleting Knife Flexible 18cm£24.00 £35.00
(for removing bones, cartilage, and skin)
Only 3 left!
F DICK 1905 Series Filleting Knife Flexible 18cm£84.00 £140.00
(for removing bones, cartilage, and skin)
Only 1 left!
F DICK ActiveCut Filleting Knife Flexible 18cm£61.00 £86.00
(for removing bones, cartilage, and skin)
Only 2 left!
Furi Pro Precision Filleting Knife 17 cm4
£28.00 £59.00
(for removing bones, cartilage, and skin)
These knives are used for removing bones, cartilage, and skin from the meat.
You will often see many filleting knives with ‘flex’ to make it that much easier and quicker for your blade to navigate around bones and joints, and it slices exactly where you want it to.
