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Fibrox

45% OFF
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Victorinox Fibrox Curved Narrow Boning Knife 12cm
4 reviews

£16.00 £29.00

(for removing bones of poultry, meat, fish)

38% OFF
38% OFF
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Victorinox Fibrox Curved Narrow Boning Knife Wide Bolster 15cm
3 reviews

£20.00 £32.00

(for removing bones of poultry, meat, fish)

46% OFF
46% OFF
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Victorinox Fibrox Chinese Chef Knife 18cm
4 reviews

£45.00 £83.00

(multi-purpose, primarily a veg knife or a slicing knife, not for hacking through bones)

42% OFF
42% OFF
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Victorinox Fibrox Curved Narrow Breaking Knife 20cm
1 review

£28.00 £48.00

(break down large pieces of meat)

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46% OFF
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Victorinox Fibrox Curved Wide Cimeter Knife 25cm
2 reviews

£39.00 £72.00

(for portioning larger cuts of meat, and to trim meat close to the bone)

44% OFF
44% OFF
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Victorinox Fibrox Curved Wide Brisket Knife 25cm
1 review

£59.00 £106.00

(slices Briket, Ham and Roasts in one stroke)

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44% OFF
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Victorinox Fibrox Pastry Knife 26cm
3 reviews

£34.00 £61.00

(for cutting smooth or hard surfaces)

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42% OFF
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Victorinox Fibrox American Type Skinning Knife 15cm

£25.00 £43.00

(for deboning meat to professional standards)

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40% OFF
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Victorinox Fibrox Heavy Stiff Butcher's Knife 18cm
3 reviews

£32.00 £53.00

(for splitting/stripping/cutting primary meat cuts)

29% OFF
29% OFF
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Victorinox Fibrox Curved Flex Narrow Boning Knife 12cm

£22.00 £31.00

(for removing bones of poultry, meat, fish)

32% OFF
32% OFF
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Victorinox Fibrox Curved Narrow Flex Boning Knife 15cm

£21.00 £31.00

(for removing bones of poultry, meat, fish)

19% OFF
19% OFF
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Victorinox Fibrox Curved Flute Narrow Butcher's Knife 25cm
2 reviews

£64.00 £79.00

(for splitting/stripping/cutting primary meat cuts)

38% OFF
38% OFF
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Victorinox Fibrox American Type Skinning Knife 12cm

£25.00 £40.00

(for deboning meat to professional standards)

41% OFF
41% OFF
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Victorinox Fibrox Straight Slicing Knife 30cm
3 reviews

£38.00 £64.00

(to cut thinner slices of roast, fruits, veg)

44% OFF
44% OFF
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Victorinox Fibrox Cooks Wavy Carving Knife 19cm
1 review

£27.00 £48.00

(for slicing/carving thin cuts of meat)

21% OFF
21% OFF
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Victorinox Fibrox Wide Tip Butcher's Knife 18cm

£42.00 £53.00

(for splitting/stripping/cutting primary meat cuts)

29% OFF
29% OFF
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Victorinox Fibrox Straight Wide Boning Knife 15cm
1 review

£22.00 £31.00

(for removing bones of poultry, meat, fish)

33% OFF
33% OFF
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Victorinox Fibrox Straight Back Butcher's Knife 18cm

£32.00 £48.00

(for splitting/stripping/cutting primary meat cuts)

18% OFF
18% OFF
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Victorinox Fibrox Cimeter Knife Curved Wide Blade 31cm
1 review

£74.00 £90.00

(for splitting/stripping/cutting primary meat cuts)

41% OFF
41% OFF
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Victorinox Fibrox Curved Fluted Boning Knife 15cm
2 reviews

£26.00 £44.00

(for removing bones of poultry, meat, fish)

28% OFF
28% OFF
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Only 7 left!

Victorinox Fibrox Curved Flute Narrow Butcher's Knife 20cm

£52.00 £72.00

(for splitting/stripping/cutting primary meat cuts)

29% OFF
29% OFF
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Victorinox Fibrox Heavy Stiff Butcher's Knife 15cm

£32.00 £45.00

(for splitting/stripping/cutting primary meat cuts)

40% OFF
40% OFF
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Victorinox Fibrox Sticking Knife Pointed Blade 16cm

£24.00 £40.00

(for piercing meat)

43% OFF
43% OFF
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Victorinox Fibrox Narrow Curved Fluted Slaughter Knife 25cm

£51.00 £90.00

(for splitting/stripping/cutting primary meat cuts)

39% OFF
39% OFF
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Victorinox Fibrox German Type Skinning Knife 15cm

£27.00 £44.00

(for deboning meat to professional standards)

32% OFF
32% OFF
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Victorinox Fibrox German Type Skinning Knife 18cm

£36.00 £53.00

(for deboning meat to professional standards)

28% OFF
28% OFF
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Victorinox Fibrox Narrow Carving Knife 15cm

£23.00 £32.00

(for slicing/carving thin cuts of meat)

39% OFF
39% OFF
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Victorinox Fibrox Straight Wide Boning Knife 12cm
1 review

£19.00 £31.00

(for removing bones of poultry, meat, fish)

34% OFF
34% OFF
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Only 9 left!

Victorinox Fibrox Straight Narrow Flex Boning Knife 12cm
1 review

£21.00 £32.00

(for removing bones of poultry, meat, fish)

41% OFF
41% OFF
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Victorinox Fibrox Black Lamb Skinning Knife Narrow 12cm

£26.00 £44.00

36% OFF
36% OFF
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Victorinox Fibrox Straight Edge Poultry Knife 11cm Medium Handle

£14.00 £22.00

14% OFF
14% OFF
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Victorinox Fibrox Straight Edge Poultry Knife 9cm Medium Handle

£19.00 £22.00

19% OFF
19% OFF
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Victorinox Fibrox Narrow Carving Knife 18cm

£35.00 £43.00

(for slicing/carving thin cuts of meat)

44% OFF
44% OFF
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Victorinox Chefs Case 14 Pc Nylon and Fibrox Handles Black

£627.00 £1,112.00

(apprentice 7 pc set)

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40% OFF
40% OFF
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Victorinox Fibrox Black 2 Handle Cheese Knife 36cm

£104.00 £173.00

(easily cut through hard or soft cheese)

14% OFF
14% OFF
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Victorinox Fibrox Sticking Knife Pointed Blade 14cm

£30.00 £35.00

(for piercing meat)

45% OFF
45% OFF
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Victorinox Fibrox Cheese Guillotine 22cm

£92.00 £167.00

(easily slice big blocks of cheese)

42% OFF
42% OFF
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Victorinox Fibrox Fluted Salmon Knife 36cm

£77.00 £132.00

(cut water-think and delicious ham/salmon slices)

20% OFF
20% OFF
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Victorinox Fibrox Straight Back Butcher's Knife 16cm

£32.00 £40.00

(for splitting/stripping/cutting primary meat cuts)

44% OFF
44% OFF
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Only 6 left!

Victorinox Fibrox Sticking Knife Fluted Edge 25cm

£40.00 £72.00

(for piercing meat)

31% OFF
31% OFF
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Only 6 left!

Victorinox Fibrox Sticking Knife Fluted Edge 20cm

£42.00 £61.00

(for piercing meat)

Victorinox Fibrox knives are a renowned affordable line of kitchen knives that both home cooks and professional chefs value. These knives are part of the vast selection of cutlery made by Victorinox, a Swiss company renowned for its high-quality goods, particularly their recognizable Swiss Army Knives.

Materials

Particularly the Fibrox series stands out for its exceptional fusion of performance, toughness, and ergonomic design.

The handle component of these knives is known as "Fibrox.". The handles are made of Fibrox, a textured thermoplastic elastomer, which provides a safe and comfortable grip even when wet.

This is essential when using a knife in a kitchen because control and accuracy are key.

Comfort for the user is increased by the handle's ergonomic design, which reduces hand fatigue during prolonged use.

High-carbon stainless steel was used to create Victorinox Fibrox knives because of its excellent edge retention, resistance to corrosion, and ease of maintenance.

Since the knives can keep their edge for a longer time thanks to this type of steel, less frequent sharpening is required. The blades are made with a precise heat-treating technique that increases their hardness while keeping their flexibility, achieving a balance between durability and performance.

A knife for every task

Each of the many knife styles in the Fibrox series is created for a particular task in the kitchen.

Chef's knives, paring knives, boning knives, utility knives, and more are a few examples.

Because of the variety, both professional chefs and home cooks can find the ideal tool for any chopping, dicing, or slicing task.

There is a Victorinox Fibrox knife made for the task, whether it is finely mincing herbs, deboning meat, or slicing vegetables.

Affordable

Victorinox Fibrox knives' affordability without sacrificing quality is one of their distinguishing qualities. Other brands' knives of a professional caliber are frequently prohibitively expensive for some people. The Fibrox series, on the other hand, offers exceptional performance at a cost that is accessible to a variety of users.

Their popularity and widespread use in both domestic and commercial kitchens have been influenced by their accessibility.

Maintenance

Victorinox Fibrox knives require only minimal maintenance. To keep the blades in top shape, regular honing and occasional sharpening are advised.

Despite the relatively stain-resistance of the high-carbon stainless steel, it is still advisable to clean and dry the knives right away after use to avoid any potential corrosion or discoloration.

Summary

In conclusion, Victorinox Fibrox knives are a multipurpose and useful option for anyone looking for high-quality cutlery that strikes a balance between functionality, affordability, and durability.

Chefs with a range of preferences and needs are catered to by their ergonomic handles, precisely engineered blades, and variety of styles.

Victorinox maintains its reputation for making dependable and excellent cooking tools with the Fibrox series, enabling both chefs and home cooks to produce outstanding results in the kitchen.
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